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Cream Bases

Gelato Pastry Modern Pastry Decorations

Cream Bases

Wide range of basic powder mixtures designed to meet all the gelato maker's needs.

Article Foto Description Code Pack. for cart. Net weight for pack.
Hegò 50 C This base has great characteristics of stability, paddling and taste BA33 8 2 kg
Hegò 100 C This base has great characteristics of stability, paddling and taste BA29 8 2 kg
Latte Top 100 C Base with high % of milk and proteins for a very "high" gelato BA32 8 2 kg
Hegò 200 C This base has great characteristics of stability, paddling and tightness BA30 8 2 kg
Hegò 100 F This base has great characteristics of stability, paddling and taste BA31 8 2 kg
Accademia 50 Hot process base ideal for milk mixtures. BA01 8 2 kg
NaturGel 50 Hot process base without fats, ideal for milk mixtures. BA02 8 2 kg
ArtePanna 50 C Hot process base with cream powder. BA03 8 2 kg
Accademia 100 Hot process base ideal for milk mixtures. BA04 8 2 kg
ArtePanna 100 C Hot process base with cream powder. BA05 8 2 kg
Base Cremastabile 100 Hot process base for creamy milk mixtures. BA21 8 2 kg
Base CremAssenza Milk base without fat, stabilizers or emulsifiers BA22 8 2 kg
Accademia 125 Hot process base ideal for milk mixtures. BA06 8 2 kg
Base cream 50 C/F Cold process base ideal for milk mixtures. BA07 8 2 kg
ArtePanna 50 F Cold process base ideal for milk mixtures. BA08 8 2 kg
Maestro 100 Cold process base ideal for milk mixtures. BA09 8 2 kg
ArtePanna 100 F Cold process base ideal for milk mixtures. BA10 8 2 kg
PiNo Base Ready-to-use pistachio and hazelnut gelato base. BA23 12 1,2 kg
Maestro 125 Cold process base, ideal for milk mixtures. BA11 8 2 kg
Maestro Plus Cold process base, ideal for milk mixtures. BA12 8 2 kg
Maestro 250 Cold process base, ideal for milk mixtures. BA13 8 2 kg
Maestro 400 Cold process base, ideal for milk mixtures. BA18 8 2.4 kg
Vellutata Cold process base, ideal for milk mixtures. BA14 8 2 kg
TotalCream Cold process base, ideal for milk mixtures. BA15 8 2 kg
Vegan base Complete cold process 100% VeganOk vegetal base. BA16 10 1.25 kg
Cheesecake base Complete cheesecake gelato base. BA17 10 1.25 kg

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