| White |
|
Complete base for a white chocolate flavour gelato. |
FA01 |
10 |
1.2 kg |
| Crema D'Oro |
|
Complete base for a choco-caramelized milk chocolate. |
FA07 |
10 |
1,2 kg |
| Ecuador |
|
Intense aromatic taste and the typical acidulous characteristics of the Ecuador variety: the full expression of single-origin chocolate. |
FA02 |
10 |
1.6 kg |
| Extradark |
|
Complete base for an extradark chocolate flavour gelato; strong and distinctive. |
FA03 |
10 |
1.6 kg |
| Dark |
|
Complete base for a full and intense dark chocolate flavour gelato. |
FA04 |
10 |
1.6 kg |
| Milk |
|
Complete base for an irresistible milk chocolate flavour gelato. |
FA05 |
10 |
1.2 kg |
| Neroassoluto |
|
Complete base for gelato having an intense black color. |
FA08 |
10 |
1.2 kg |
| Pinky |
|
Complete base made with natural Ruby cocoa beans. |
FA06 |
10 |
1.2 kg |
