SEMI-FINISHED PRODUCTS FOR PASTRY AND GELATO

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Basic creams

Gelato Pastry Modern Pastry Decorations

Basic creams

Ready-to-use basic creams for gelato and "cremini".

Article Foto Description Code Pack. for cart. Net weight for pack.
Ciocco&Bianco Base Complete cream base for white chocolate. ED06 2 6 kg
Ciocco&Fondente Base Complete cream base for dark chocolate. ED05 2 6 kg
Ciocco&Latte Base Complete cream base for milk chocolate. ED01 2 6 kg
Ciocco&Torino Base Complete cream base for gianduja with 18% of hazelnuts ED07 2 6 kg

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